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eBook: Handbook of Food Powders: Processes and Properties (DRM PDF)
Bhesh Bhandari, Nidhi Bansal, Min Zhang, Pierre Schuck, Elsevier Science, 出版日期: 2023/11/11, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Handbook of Food Powders: Processes and Properties (DRM EPUB)
Bhesh Bhandari, Nidhi Bansal, Min Zhang, Pierre Schuck, Elsevier Science, 出版日期: 2023/11/11, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Handbook on Natural Pigments in Food and Beverages: Industrial Applications for Improving Food Color (DRM PDF)
Ralf Schweiggert, Elsevier Science, 出版日期: 2023/10/24, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Handbook on Natural Pigments in Food and Beverages: Industrial Applications for Improving Food Color (DRM EPUB)
Ralf Schweiggert, Elsevier Science, 出版日期: 2023/10/24, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Advances in Pig Welfare (DRM PDF)
Irene Camerlink, Emma M. Baxter, Elsevier Science, 出版日期: 2023/10/03, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Advances in Pig Welfare (DRM EPUB)
Irene Camerlink, Emma M. Baxter, Elsevier Science, 出版日期: 2023/10/03, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Functional Dietary Lipids: Food Formulation, Consumer Issues, and Innovation for Health (DRM PDF)
Thomas A. B. Sanders, Elsevier Science, 出版日期: 2023/09/28, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Functional Dietary Lipids: Food Formulation, Consumer Issues, and Innovation for Health (DRM EPUB)
Thomas A. B. Sanders, Elsevier Science, 出版日期: 2023/09/28, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Functional Ingredients from Algae for Foods and Nutraceuticals (DRM PDF)
Herminia Dominguez, Leonel Pereira, Stefan Kraan, Elsevier Science, 出版日期: 2023/07/28, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Functional Ingredients from Algae for Foods and Nutraceuticals (DRM EPUB)
Herminia Dominguez, Leonel Pereira, Stefan Kraan, Elsevier Science, 出版日期: 2023/07/28, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Organic Farming: Global Perspectives and Methods (DRM PDF)
Sarath Chandran, Unni M.R., Sabu Thomas, D K Meena, Elsevier Science, 出版日期: 2023/07/04, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Organic Farming: Global Perspectives and Methods (DRM EPUB)
Sarath Chandran, Unni M.R., Sabu Thomas, D K Meena, Elsevier Science, 出版日期: 2023/07/04, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Hygienic Design of Food Factories (DRM PDF)
John Holah, Huub L. M. Lelieveld, Frank Moerman, Elsevier Science, 出版日期: 2023/05/25, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Hygienic Design of Food Factories (DRM EPUB)
John Holah, Huub L. M. Lelieveld, Frank Moerman, Elsevier Science, 出版日期: 2023/05/25, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Rapid Sensory Profiling Techniques: Applications in New Product Development and Consumer Research (DRM PDF)
Julien Delarue, J. Ben Lawlor, Elsevier Science, 出版日期: 2022/12/01, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Rapid Sensory Profiling Techniques: Applications in New Product Development and Consumer Research (DRM EPUB)
Julien Delarue, J. Ben Lawlor, Elsevier Science, 出版日期: 2022/12/01, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Lockhart and Wiseman's Crop Husbandry Including Grassland (DRM PDF)
Alison Samuel, Louisa Dines, Steve Finch, Gerry P. Lane, Elsevier Science, 出版日期: 2022/11/29, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Lockhart and Wiseman's Crop Husbandry Including Grassland (DRM EPUB)
Alison Samuel, Louisa Dines, Steve Finch, Gerry P. Lane, Elsevier Science, 出版日期: 2022/11/29, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Lawrie's Meat Science (DRM PDF)
Fidel Toldra, Elsevier Science, 出版日期: 2022/08/26, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Lawrie's Meat Science (DRM EPUB)
Fidel Toldra, Elsevier Science, 出版日期: 2022/08/26, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: New Aspects of Meat Quality: From Genes to Ethics (DRM PDF)
Peter P. Purslow, Elsevier Science, 出版日期: 2022/08/23, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: New Aspects of Meat Quality: From Genes to Ethics (DRM EPUB)
Peter P. Purslow, Elsevier Science, 出版日期: 2022/08/23, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Food Processing Technology: Principles and Practice (DRM PDF)
P.J. Fellows, Elsevier Science, 出版日期: 2022/06/18, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Food Processing Technology: Principles and Practice (DRM EPUB)
P.J. Fellows, Elsevier Science, 出版日期: 2022/06/18, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Global Legislation for Food Contact Materials (DRM PDF)
J.S. Baughan, Elsevier Science, 出版日期: 2022/06/16, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Global Legislation for Food Contact Materials (DRM EPUB)
J.S. Baughan, Elsevier Science, 出版日期: 2022/06/16, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Feed and Feeding Practices in Aquaculture (DRM PDF)
D. Allen Davis, Elsevier Science, 出版日期: 2022/05/28, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Feed and Feeding Practices in Aquaculture (DRM EPUB)
D. Allen Davis, Elsevier Science, 出版日期: 2022/05/28, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Farinograph Handbook: Advances in Technology, Science, and Applications (DRM PDF)
Jayne E. Bock, Clyde Don, Elsevier Science, 出版日期: 2022/05/07, 系列: Woodhead Publishing Series in Food Science, Techno
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eBook: Farinograph Handbook: Advances in Technology, Science, and Applications (DRM EPUB)
Jayne E. Bock, Clyde Don, Elsevier Science, 出版日期: 2022/05/07, 系列: Woodhead Publishing Series in Food Science, Techno
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