This coffee book features 28 Coffee Champions including 13 World Champions sharing with us their inspirational journey. Co-operate with International Organization - Coffee Kids. Part of the sales will donate to their organization. A must-have for all baristas and coffee lovers. Also the book will mention some coffee tips and their coffee quotes.
內容簡介： This coffee book features 28 Coffee Champions including 13 World Champions sharing with us their inspirational journey. A must-have for all baristas and coffee lovers. We sincerely hope this book will instill in others our respect to the coffee industry.
編輯簡介： Holly Brown opened its first store in 2010 with the aim “promote Specialty Coffee to the world.” Working with this vision statement in mind, Holly Brown was created with the intention to fill a gap in the market with a coffee company who will take its product offering and clientele seriously.
Today Holly Brown has 12 stores and counting throughout Hong Kong. With overseas expansion in sight with the first destination in Taipei, Taiwan, Holly Brown will continue to share its vision to all throughout Asia and the World.
目錄 VII 序Sarah Allen ( Barista Magazine擁有者及編輯) 001 前言 - 徐奕基 (Holly Brown 行政總裁及創辦人) 005 Coffee Kids Coffee Kids 012-067 Why We Became A Barista 為什麼我成為咖啡師? Scottie Callaghan , Katie Carguilo, 張仲侖, Gwilym Davies, Colin Harmon, 侯國全, 井崎英典, Sherri Johns, 賴昱權, Lee, Jong-Hoon, Lee, Young-Min, Stephen Leighton, Pete Licata , 林東源, 劉邦禹, Markussen, Søren Stiller, Alejandro Mendez, Michael Phillips, Troels Overdal Poulsen, Raul Rodas, Fabrizio Sención, Craig Simon, Fritz Storm, Klaus Thomsen, Cabell Tice, 王詩如, Tim Wendelboe ,山口淳一 075-121 Why We Became A Barista 為什麼我成為咖啡師? Holly Brown Baristas 127-128 What Coffee Means to Us 咖啡對我的意義是 Holly Brown Staff 129-137 Coffee Farm - Finca Buenos Aires, Finca La Encañadais
