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eBook: Flavoromics: An Integrated Approach to Flavor and Sensory Assessment (DRM PDF)
Leo M. L. Nollet, Matteo Bordiga, CRC Press, 出版日期: 2023/12/18, 系列: Food Analysis & Properties
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eBook: Flavoromics: An Integrated Approach to Flavor and Sensory Assessment (DRM EPUB)
Leo M. L. Nollet, Matteo Bordiga, CRC Press, 出版日期: 2023/12/18, 系列: Food Analysis & Properties
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eBook: Analysis of Food Spices: Identification and Authentication (DRM PDF)
Leo M.L. Nollet, Javed Ahmad, Javed Ahamad, CRC Press, 出版日期: 2023/09/11, 系列: Food Analysis & Properties
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eBook: Analysis of Food Spices: Identification and Authentication (DRM EPUB)
Leo M.L. Nollet, Javed Ahmad, Javed Ahamad, CRC Press, 出版日期: 2023/09/11, 系列: Food Analysis & Properties
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eBook: Analysis of Naturally Occurring Food Toxins of Plant Origin (DRM PDF)
Leo M.L. Nollet, Javed Ahmad, CRC Press, 出版日期: 2022/12/02, 系列: Food Analysis & Properties
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eBook: Analysis of Naturally Occurring Food Toxins of Plant Origin (DRM EPUB)
Leo M.L. Nollet, Javed Ahmad, CRC Press, 出版日期: 2022/12/02, 系列: Food Analysis & Properties
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Nutriomics: Well-being through Nutrition (Hardcover)
Devarajan Thangadurai, Saher Islam, Leo M.L. Nollet, Juliana Bunmi Adetunji, Taylor & Francis Ltd, 出版日期: 2022/05/17, 系列: Food Analysis & Properties
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Nutriomics: Well-being through Nutrition (Paperback)
Devarajan Thangadurai, Saher Islam, Leo M.L. Nollet, Juliana Bunmi Adetunji, Taylor & Francis Ltd, 出版日期: 2022/05/17, 系列: Food Analysis & Properties
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eBook: Nutriomics: Well-being through Nutrition (DRM PDF)
Devarajan Thangadurai, Saher Islam, Leo M.L. Nollet, Juliana Bunmi Adetunji, CRC Press, 出版日期: 2022/05/16, 系列: Food Analysis & Properties
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eBook: Nutriomics: Well-being through Nutrition (DRM EPUB)
Devarajan Thangadurai, Saher Islam, Leo M.L. Nollet, Juliana Bunmi Adetunji, CRC Press, 出版日期: 2022/05/16, 系列: Food Analysis & Properties
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eBook: Bioactive Peptides from Food: Sources, Analysis, and Functions (DRM PDF)
Leo M.L. Nollet, Semih Otles, CRC Press, 出版日期: 2022/03/28, 系列: Food Analysis & Properties
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eBook: Bioactive Peptides from Food: Sources, Analysis, and Functions (DRM EPUB)
Leo M.L. Nollet, Semih Otles, CRC Press, 出版日期: 2022/03/28, 系列: Food Analysis & Properties
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eBook: Mass Spectrometry in Food Analysis (DRM PDF)
Leo M. L. Nollet, Robert Winkler, CRC Press, 出版日期: 2022/03/21, 系列: Food Analysis & Properties
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eBook: Mass Spectrometry in Food Analysis (DRM EPUB)
Leo M. L. Nollet, Robert Winkler, CRC Press, 出版日期: 2022/03/21, 系列: Food Analysis & Properties
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eBook: Nanoemulsions in Food Technology: Development, Characterization, and Applications (DRM PDF)
Javed Ahmad, Leo M.L. Nollet, CRC Press, 出版日期: 2021/10/17, 系列: Food Analysis & Properties
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eBook: Nanoemulsions in Food Technology: Development, Characterization, and Applications (DRM EPUB)
Javed Ahmad, Leo M.L. Nollet, CRC Press, 出版日期: 2021/10/17, 系列: Food Analysis & Properties
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eBook: Sequencing Technologies in Microbial Food Safety and Quality (DRM PDF)
Devarajan Thangardurai, Leo M.L. Nollet, Saher Islam, Jeyabalan Sangeetha, CRC Press, 出版日期: 2021/04/14, 系列: Food Analysis & Properties
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eBook: Sequencing Technologies in Microbial Food Safety and Quality (DRM EPUB)
Devarajan Thangardurai, Leo M.L. Nollet, Saher Islam, Jeyabalan Sangeetha, CRC Press, 出版日期: 2021/04/14, 系列: Food Analysis & Properties
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eBook: Chiral Organic Pollutants: Monitoring and Characterization in Food and the Environment (DRM PDF)
Edmond Sanganyado, Basil K. Munjanja, Leo M.L. Nollet, CRC Press, 出版日期: 2020/12/30, 系列: Food Analysis & Properties
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eBook: Chiral Organic Pollutants: Monitoring and Characterization in Food and the Environment (DRM EPUB)
Edmond Sanganyado, Basil K. Munjanja, Leo M.L. Nollet, CRC Press, 出版日期: 2020/12/30, 系列: Food Analysis & Properties
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eBook: Analysis of Nanoplastics and Microplastics in Food (DRM EPUB)
Leo M.L. Nollet, Khwaja Salahuddin Siddiqi, CRC Press, 出版日期: 2020/12/02, 系列: Food Analysis & Properties
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eBook: Analysis of Nanoplastics and Microplastics in Food (DRM PDF)
Leo M.L. Nollet, Khwaja Salahuddin Siddiqi, CRC Press, 出版日期: 2020/12/02, 系列: Food Analysis & Properties
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eBook: Proteomics for Food Authentication (DRM PDF)
Leo M.L. Nollet, Semih Otles, CRC Press, 出版日期: 2020/05/07, 系列: Food Analysis & Properties
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eBook: Proteomics for Food Authentication (DRM EPUB)
Leo M.L. Nollet, Semih Otles, CRC Press, 出版日期: 2020/05/07, 系列: Food Analysis & Properties
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eBook: Mass Spectrometry Imaging in Food Analysis (DRM EPUB)
Leo M.L. Nollet, CRC Press, 出版日期: 2020/04/29, 系列: Food Analysis & Properties
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eBook: Mass Spectrometry Imaging in Food Analysis (DRM PDF)
Leo M.L. Nollet, CRC Press, 出版日期: 2020/04/29, 系列: Food Analysis & Properties
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eBook: Food Aroma Evolution: During Food Processing, Cooking, and Aging (DRM EPUB)
Matteo Bordiga, Leo M.L. Nollet, CRC Press, 出版日期: 2019/11/15, 系列: Food Analysis & Properties
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eBook: Food Aroma Evolution: During Food Processing, Cooking, and Aging (DRM PDF)
Matteo Bordiga, Leo M.L. Nollet, CRC Press, 出版日期: 2019/11/15, 系列: Food Analysis & Properties
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eBook: Ambient Mass Spectroscopy Techniques in Food and the Environment (DRM EPUB)
Leo M.L. Nollet, Basil K. Munjanja, CRC Press, 出版日期: 2019/01/30, 系列: Food Analysis & Properties
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eBook: Ambient Mass Spectroscopy Techniques in Food and the Environment (DRM PDF)
Leo M.L. Nollet, Basil K. Munjanja, CRC Press, 出版日期: 2019/01/30, 系列: Food Analysis & Properties
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