"Genetic Transformation for Resistance in Pelargonium Graveolens" by Pooja Singh is an essential reference for researchers, students, and professionals in the field of plant biotechnology.

The book focuses on the genetic transformation of Pelargonium Graveolens, a plant known for its aromatic and medicinal properties. It provides an in-depth analysis of the use of bacterial ACC deaminase gene in Pelargonium Graveolens to enhance its resistance to biotic and abiotic stress factors.

The book covers the fundamental principles of plant biotechnology and genetic transformation, including gene transfer methods and the use of selectable markers. It explores the different techniques used for the genetic transformation of Pelargonium Graveolens, including Agrobacterium-mediated transformation and particle bombardment.

The book also discusses the molecular analysis of the transformed plants, including the detection and expression of the ACC deaminase gene. It also includes chapters on the evaluation of the performance of the transformed plants under different biotic and abiotic stress conditions.

With its clear and concise writing style, "Genetic Transformation for Resistance in Pelargonium Graveolens" is a valuable resource for researchers working on plant biotechnology, genetic transformation, and the improvement of plant resistance to stress factors. It also serves as a reference for students and professionals interested in the application of genetic engineering in the development of new plant varieties.