Culinary Man and the Kitchen Brigade: Normative Subjectivity in Western Fine Dining Traditions (Hardcover)
 
作者: Jordan Fallon 
系列: Routledge Food Studies
分類: Colonialism & imperialism ,
Social & political philosophy ,
Food & society ,
Feminism & feminist theory ,
Gender studies, gender groups ,
Ethnic studies ,
Social theory ,
Sociology: work & labour ,
Social & cultural anthropology, ethnography ,
Political science & theory ,
Economics ,
Primary industries ,
Agriculture & related industries ,
Manufacturing industries ,
Food manufacturing & related industries ,
Service industries ,
Hospitality industry ,
Medical sociology ,
Social impact of environmental issues ,
Environmental science, engineering & technology ,
Agricultural science ,
Sports & outdoor recreation  
書城編號: 28157387


售價: $1890.00

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出版社: Taylor & Francis Ltd
出版日期: 2024/10/09
頁數: 258
尺寸: 234 x 156 mm
ISBN: 9781032849225
 
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商品簡介
Culinary Man and the Kitchen Brigade offers an exploration of the field of normative subjectivity circulated within western fine dining traditions, presenting a theoretical analysis of the governing relationship between the chef, who embodies the Culinary Man, and the fine dining brigade.
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Jordan Fallon 作者作品表

Culinary Man and the Kitchen Brigade: Normative Subjectivity in Western Fine Dining Traditions (Hardcover)

eBook: Culinary Man and the Kitchen Brigade: Normative Subjectivity in Western Fine Dining Traditions (DRM PDF)

eBook: Culinary Man and the Kitchen Brigade: Normative Subjectivity in Western Fine Dining Traditions (DRM EPUB)

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